The Inspiration Trifecta for Romance Writing By: Harper Kincaid I was recently on an all women’s pilgrimage to the Middle East and it was while walking through the Old City of Jerusalem when a group of ladies from South Africa surrounded me and asked: “So, where do you get the inspiration for you romance novels?”… Read More
Born in California and raised in South Florida, Harper Kincaid has moved around like a gypsy with a bounty on her head ever since. Along the way, she has worked in a variety of unusual jobs, with becoming a published author the strangest and most blessed one of all.
She loves indie, lo-fi, complaint rock played on vinyl, wearing black, the theater, well-informed optimism, and making those close to her laugh ’til they snort. She is a self-admitted change junkie, loving new experiences and places, but have now happily settled in the cutest lil’ town, Vienna, Virginia.
By Joya Ryan I’ve been asked a few times about my writing process. Truth is…it’s a mess. Yes, there are a few key things I do with every book to help map out what I’m writing. I do love me some color-coded charts and spreadsheets after all, not to mention a healthy To-Do list. But… Read More
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Absinthe…the seductive killer sweet of Gilded Age New Orleans
Greetings! During the frosty, dark nights of December, I always crave killer sweets. Sweets like chocolate marshmallow fudge. And glazed gingerbread. And cinnamon-sugared crullers. And as I write the sequel to Fanny Newcomb and the Irish Channel Ripper—which takes place in 1889 New Orleans—I’ve been lusting after that city’s most popular killer sweet: creamy pecan… Read More