By Diane Alberts Hello! I’m Diane Alberts, but you might also know me as Jen McLaughlin! As Diane, I write sexy contemporary romance for Entangled Publishing. My latest book, TAKING WHAT’S HIS, is the fourth book in the Shillings Agency series (all can be read as Standalones, though), and it centers around Holt Cunningham and… Read More
: Diane Alberts is a multi-published, bestselling contemporary romance author with Entangled Publishing. She also writes New York Times, USA Today, and Wall Street Journal bestselling new adult books under the name Jen McLaughlin. She’s hit the Top 100 lists on Amazon and Barnes and Noble numerous times with numerous titles. She was mentioned in Forbes alongside E. L. James as one of the breakout independent authors to dominate the bestselling lists. Diane is represented by Louise Fury at The Bent Agency.
Diane has always been a dreamer with a vivid imagination, but it wasn’t until 2011 that she put her pen where her brain was, and became a published author. Since receiving her first contract offer, she has yet to stop writing. Though she lives in the mountains, she really wishes she was surrounded by a hot, sunny beach with crystal clear water. She lives in Northeast Pennsylvania with her four kids, a husband, a schnauzer mutt, and a cat. Her goal is to write so many fantastic stories that even a non-romance reader will know her name.
Hello! I’m Diane Alberts (but I also write as Jen McLaughlin), and I am so happy to be here today! I have a new book out with Entangled Publishing (Entangled Brazen), and it’s the second book in my Shillings Agency series. The first book was TEMPORARILY YOURS, which I also blogged about a few months… Read More
The Wedding Dare Series When four bridesmaids dare one another to find lust—or maybe even love—at the destination wedding event of the year, the groomsmen don’t stand a chance. But little do the women know, the men are onto their game, and sparks will fly alongside the bouquet. Four bridesmaids. Four groomsmen. Five New York Times and… Read More
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What’s cooking for Thanksgiving Dinner in 1889 New Orleans?
Greetings! My debut historical mystery Fanny Newcomb and the Irish Channel Ripper launched earlier this month! Since then, it’s been a whirlwind of guest blog posts and author-reader chats. Thanks to everyone who’s visited my website and liked my author page on Facebook! Since it’s Thanksgiving week, right now I’m thinking about FOOD—smoked turkey, oyster… Read More