by Ashlee Mallory This past Monday was the release day of the fourth book in the Sorensen Family series, HER SURPRISE ENGAGEMENT, featuring the last of the four siblings, Daisy Sorensen. When we initially met Daisy in the first book in the series, she was a tragic, heart-broken single-mom trying to put the pieces of… Read More
Ashlee Mallory is a USA Today Bestselling author of contemporary romance, romantic suspense, and thrillers. She currently resides in Utah with her husband and two kids. She aspires to one day include running, hiking and traveling to exotic destinations in her list of things she enjoys, but currently settles for enjoying a good book and a glass of wine from the comfort of her couch.
By Ashlee Mallory Have you ever tried to be someone you’re not just to impress someone you liked? Maybe pretended you were a little more outgoing than you normally were, laughing a little harder or more frequently that if you were just with your friends? Maybe even possibly pretending that you enjoy something that you… Read More
by Ashlee Mallory About halfway though writing the first draft of my new release, Love You Madly, I found myself stumbling a bit, trying to figure out what was missing from the story, what magical element had I forgotten that was slowing down my book’s progress? It was only in taking a couple of days… Read More
Latest from our Blog
Absinthe…the seductive killer sweet of Gilded Age New Orleans
Greetings! During the frosty, dark nights of December, I always crave killer sweets. Sweets like chocolate marshmallow fudge. And glazed gingerbread. And cinnamon-sugared crullers. And as I write the sequel to Fanny Newcomb and the Irish Channel Ripper—which takes place in 1889 New Orleans—I’ve been lusting after that city’s most popular killer sweet: creamy pecan… Read More