Guy Food

by Dana Marton, Rebecca York, Nina Bruhns, Helen Scott Taylor, Mimi Barbour

Helen Scott Taylor

Non-Fiction: Cookbooks

June 2, 2015

Available in: e-Book

Guy Food
by Dana Marton, Rebecca York, Nina Bruhns, Helen Scott Taylor, Mimi Barbour

The way to a man's heart may be through his stomach, but cooking for guys can sometimes be frustrating. Most of them want simple, no fuss, stick-to-the-ribs meals, not gourmet fare. Here are some great examples of what they crave---the favorite foods of the heroes in Ten Brides for Ten Hot Guys. Some are the dishes their brides make especially for them. Some are favorites from their childhood. And still others are what they like to whip up when they take off their jackets, guns or cowboy hats and step into the kitchen. Each recipe comes with a note that will whet your appetite for one of the stories in Ten Brides for Ten Hot Guys.

Here you'll find tasty breakfast foods, hearty main dishes, great snacks, and desserts. Included are recipes for everything from Buffalo Wing Dip, Bourbon Baked Ham, and Loaded Potatoes to Cincinnati Chili and Peanut Butter Brownies.

Please enjoy these delicious dishes. They are each author's way of adding another facet to her story and characters. We hope you love these recipes as much as we do and that you'll want to cook them for your own guy for many years to come.

Recipes are by Rebecca York, Nina Bruhns, Dana Marton, Ammie Jones, Mona Risk, Alicia Street, Patrice Wilton, Mimi Barbour, Donna Fasano, and Helen Scott Taylor.

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Dana Marton's Bio

Award-winning author Dana Marton has had a passion for reading and writing stories since she was a little girl. She has penned several novels in the SDDU (Secret Designation Defense Unit) series that feature breathtaking suspense and passionate romance. Ms. Marton has a graduate degree in Writing Popular Fiction. When not writing or reading, she loves to browse antique shops and enjoys working in her flower garden.

She would love to hear from her readers at [email protected]